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Healthy Eating with UPMC MyHealth
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grains
vegetables
fruits
milk
meats and beans
snacks
beverages
oils

servingsizes
eachday

play the GSW Game

Adapted from We Can! Taken from www.nhlbi.nih.gov/health/public/heart/obesity/wecan.

Here are some ways to figure out serving sizes:

3 ounces of meat is about the same size and thickness as a deck of playing cards.
A small apple or peach is about the size of a tennis ball and is equal to 1/2 cup of fruit.
1 ounce of cheese is about the size of 4 stacked dice.
1/2 cup of ice cream is about the size of a tennis ball.
1 cup of mashed potatoes or broccoli is about the size of adult woman's fist.
1 teaspoon of butter is about the size of the tip of an adult woman's thumb.
1 ounce of nuts equals one adult woman's handful.

How much food should you eat each day?

Food Age Total Amount Per Day
Vegetables 4 - Adult 1 1/2 - 3 1/2 cups
Fruits 4 - Adult 1 - 2 1/2 cups
Breads and Cereals 4 - Adult 4 -10 ounces
Milk and Dairy 4 - Adult 2 - 3 cups
Proteins 4 - Adult 3 - 7 ounces
Fats and Oils 4 - Adult 4 - 8 teaspoons

Total amount per day is given as a range. Check with your doctor to find out exactly how much you and your children need. Source: U.S. Department of Agriculture, Center for Nutrition Policy and Promotion, April 2005.

Almost all fresh, frozen, and canned vegetables without added fats or sauces. Examples:
  • carrots
  • green or wax beans
  • peppers
  • beets
  • tomatoes
  • celery
  • lettuce
  • broccoli
  • cauliflower
  • greens
  • potatoes
  • sweet potatoes
  • Vegetables with added fat or sauces
  • Oven-baked French fries
  • Avocado
  • Fried potatoes (French fries or hash browns)
  • Deep-fried vegetables (fried zucchini, fried mushrooms)
All fresh, frozen, or canned fruits without added sugar (packed in juice). Examples:
  • apples
  • bananas
  • grapes
  • berries
  • melons
  • peaches
  • pears
  • pineapple
  • oranges
  • grapefruit
  • cherries
  • tangerines
  • Dried fruits
  • Fruits canned in light syrup
  • Fruit juices (100 percent juice)
  • Fruits canned in heavy syrup
  • Fried fruits (apples, bananas)
  • Fruit drinks which are not 100% juice
  • Cranberry juice cocktail
  • Fruit snacks or fruit rolls
  • Whole grain breads
  • Whole grain rolls
  • Whole grain crackers
  • Pita bread
  • Tortillas
  • Whole grain hot or cold cereals
  • Whole grain pasta
  • Brown rice
  • White bread
  • Pasta (made with enriched flour)
  • White rice
  • French toast
  • Taco shells
  • Biscuits
  • Cornbread
  • Granola
  • Waffles
  • Pancakes
  • Croissants
  • Muffins
  • Donuts
  • Sweet rolls
  • Crackers containing trans fats
  • Sweetened breakfast cereals
  • Nonfat (fat-free), skim, and 1% milk
  • Nonfat (fat-free), skim, and 1% buttermilk
  • Nonfat yogurt
  • Low-fat (<3 grams fat per ounce) and fat-free cheese
  • Low-fat or fat-free cottage or ricotta cheese
  • 2% milk
  • 2% buttermilk
  • Reduced-fat cheeses (5 grams of fat or less per ounce)
  • Whole milk
  • Chocolate milk
  • Regular cheeses (Swiss, provolone, American, Colby, cheddar)
  • Whole-milk yogurt
  • Cream cheese
  • Extra-lean cuts of beef (top sirloin, eye of round)
  • Extra-lean ground beef
  • Pork tenderloin
  • Chicken (white meat) without skin
  • Turkey (white meat) without skin
  • Baked, broiled, or grilled fish and shellfish
  • Dry beans, peas, lentils, and tofu
  • Egg whites and egg substitute
  • Lean, well-trimmed cuts of beef (round, strip, T-bone, and tenderloin steak)
  • Broiled or grilled lean ground beef
  • Pork loin chop or roast
  • Ham
  • Canadian bacon
  • Chicken with skin
  • Turkey with skin
  • Low-fat hot dogs
  • Low-fat luncheon meats
  • Peanut butter
  • Dry roasted nuts
  • Whole eggs
  • Untrimmed beef and pork
  • Regular ground beef and pork
  • Fried hamburgers
  • Spare ribs
  • Bacon
  • Sausage
  • Pepperoni
  • Salami
  • Hot dogs
  • Luncheon meats
  • Fried chicken
  • Fried fish and shellfish
  • Nuts roasted in oil
  • Whole eggs cooked with fat
  • Sugar-free popsicles
  • Frozen fruit juice bars
  • Low-fat microwave popcorn
  • Pretzels
  • Baked chips
  • Ginger snaps
  • Ice milk bars
  • Low-fat frozen yogurt
  • Low-fat ice cream
  • Low-fat pudding
  • Animal crackers
  • Cookies
  • Cakes
  • Pie
  • Cheesecake
  • Regular pudding
  • Ice cream
  • Candy
  • Chocolates
  • Fried chips
  • Buttered popcorn
  • Cooking spray
  • Spray margarine
  • Trans fat-free margarine*
  • Olive oil*
  • Vegetable oils
  • Oil-based salad dressing
  • Fat-free mayonnaise
  • Fat-free sour cream
  • Fat-free cream cheese

*Vegetable oils and olive oil contain no saturated or trans fats and may be consumed daily in limited portions (4-8 teaspoons per day for adults) according to calorie needs.
  • Low-fat salad dressing
  • Low-fat mayonnaise
  • Butter
  • Regular margarine (containing trans fats)
  • Shortening
  • Lard
  • Regular creamy salad dressing
  • Mayonnaise
  • Sour cream
  • Cream cheese
  • Water
  • Sugar-free flavored water
  • Sugar-free (diet) soda
  • Sugar-free (diet) iced tea
  • Sugar-free (diet) lemonade
  • Sugar-free fruit flavored drinks
  • Non-fat (fat-free), skim, or 1% milk
  • 2% milk
  • 100% fruit juice
  • Sports drinks
  • Whole milk
  • Sweetened iced tea
  • Sweetened lemonade
  • Fruit drinks which are not 100% juice
  • Regular soda